Tru Curry Chicken Salad

serves:

8-10

ready in:

:15

prep time:

:10

cook time:

:05
Don’t judge it till you try it! This curry chicken salad made that much sweeter with a little truwhip.

Ingredients

  • ¼ cup chutney 
  • 2⁄3 cup mayonnaise 
  • 1⁄3 cup truwhip 
  • 1 tsp curry powder 
  • ¼ tsp ground ginger 
  • 3 cups cooked chicken, chopped 
  • 2 tbsp onion, chopped 
  • 3 tbsp raisins 
  • 2 tbsp slivered almonds 
  • salt and pepper to taste

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Directions

1: In a large bowl, whisk together the chutney, mayonnaise, truwhip, curry powder, and ginger until well blended.

2: Add chicken, onion, raisins and almonds and stir until mixed in.

3: Season with salt and pepper.

4: Cover and chill for at least 2 hours. Serve with bread, pita, or crackers.

Recipe Author:

Truwhip

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  • All
  • Beverage
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  • Easy
  • Entertaining
  • Fall
  • Far Out
  • Snacks
  • Spring
  • Summer
  • Vegan
  • Winter
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